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Overheard a guy at the shop say he still uses a blade grinder for pourover
I was at a coffee expo in Portland last month and this older guy was telling his friend he uses a $30 blade grinder for his V60. He said he just shakes it while grinding and gets a decent cup. It got me thinking about how much money I've spent on gear when maybe the real trick is just technique and not being a snob about it. Has anyone else tried going back to basics like that and found it worked okay?
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the_sandra1mo ago
oh man, i spent like $400 on a hand grinder that i'm scared to drop because i'd probably cry for a week. meanwhile this guy's out here shaking a $30 spice grinder like a maraca and getting good cups. makes me wonder if my fancy gear is just compensating for my shaky pouring technique.
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cooper.reese1mo ago
Yeah @the_sandra you've got a point, maybe we're all just paying for peace of mind.
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