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https://thecommunityguide.com/c/butchers/spent-4-hours-trying-to-debone-a-pork-shoulder-wrong-5i5psp 2026-07-01T22:40:02.500215+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/swapped-band-saw-blades-mid-shift-and-it-changed-my-whole-rhythm-d0lfhn 2026-07-01T08:40:06.391918+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/just-realized-i-was-over-trimming-my-briskets-for-years-oqwogp 2026-06-28T22:45:04.570414+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/found-a-trick-for-keeping-beef-trim-from-going-gray-in-the-cooler-tpz58k 2026-06-28T11:35:06.389591+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/picked-bone-in-over-boneless-for-my-chuck-roasts-last-month-game-changer-rihkl8 2026-06-28T07:15:05.455634+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/a-veteran-butcher-told-me-my-loin-cuts-were-too-thin-for-restaurant-steaks-q1klp5 2026-06-27T17:45:09.663303+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/6-months-ago-i-switched-from-pre-packaged-trim-to-doing-all-my-own-breaking-and--ums6ac 2026-06-27T09:20:04.386794+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/unpopular-opinion-wet-aging-vs-dry-aging-in-a-small-shop-vg3cyo 2026-06-25T19:50:04.081183+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/wasted-200-on-a-fancy-meat-grinder-that-couldnt-handle-beef-sinew-d686do 2026-06-25T01:30:04.122499+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/the-old-timer-who-taught-me-how-to-read-a-steer-in-5-minutes-flat-carpzt 2026-06-24T09:45:06.578426+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/hit-1000-pounds-of-trimmed-beef-fat-in-a-single-week-for-the-first-time-today-s59ru4 2026-06-24T08:10:02.790115+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/stopped-by-an-old-shop-in-portland-and-felt-like-i-stepped-back-40-years-49pmv1 2026-06-24T05:55:03.889136+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/rant-that-new-bandsaw-blade-snapped-on-my-third-cut-this-morning-sqqmyk 2026-06-23T15:55:03.1834+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/spent-300-on-a-digital-meat-slicer-that-couldnt-handle-a-basic-pork-belly-az087o 2026-06-23T15:15:04.497801+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/that-pricey-meat-grinder-from-3-years-ago-still-collects-dust-in-my-shop-8eo45y 2026-06-23T07:40:03.595095+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/tried-aging-beef-in-my-home-fridge-big-mistake-85ijza 2026-06-22T01:45:04.212528+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/am-i-the-only-one-who-sees-folks-slicing-brisket-the-wrong-way-twmrit 2026-06-18T08:30:03.149759+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/pro-tip-reusing-beef-fat-trimmings-for-tallow-dixo2m 2026-06-16T23:35:14.360941+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/broke-down-a-whole-pig-wrong-and-learned-the-hard-way-at-a-class-in-denver-xpjpxv 2026-06-15T16:15:04.618079+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/just-learned-that-pork-shoulder-loses-about-30-of-its-weight-during-a-slow-smoke-obmwr6 2026-06-15T13:00:03.47148+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/that-time-a-customer-yelled-at-me-about-my-lamb-cuts-jmbx0d 2026-06-12T05:45:07.024539+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-to-a-boning-knife-with-a-curve-instead-of-straight-and-it-changed-my-ri-ls71wj 2026-06-12T05:20:04.225591+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/used-to-hate-wet-aging-beef-now-im-a-convert-after-trying-it-on-a-whim-p5769z 2026-06-11T05:35:07.334652+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/found-out-most-pork-loin-shrinkage-happens-in-the-first-15-minutes-of-cooking-o2o0oa 2026-06-11T02:45:06.071416+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/serious-question-is-breaking-down-a-whole-hog-yourself-actually-worth-it-z9zfc7 2026-06-11T02:35:06.524073+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/that-time-a-health-inspector-shut-me-down-over-a-dirty-band-saw-blade-1kkehj 2026-06-10T21:35:05.764395+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/the-way-folks-trim-ribeye-steaks-drives-me-crazy-zps5r4 2026-06-10T09:30:06.049486+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-from-a-boning-knife-to-a-breaking-knife-for-breaking-down-primals-and-i-0uhrtl 2026-06-09T13:45:07.909652+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/rant-that-one-customer-who-corrected-my-cut-and-made-me-rethink-everything-3r5iva 2026-06-08T00:20:05.515472+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/hot-take-i-think-wet-aging-beef-beats-dry-aging-most-of-the-time-sb4taj 2026-06-07T08:45:04.225543+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/saw-the-difference-between-wet-aging-28-days-vs-45-days-on-a-ribeye-last-week-570ezn 2026-06-04T05:40:02.960192+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/trick-for-keeping-pork-loin-from-drying-out-on-the-slicer-9lpeb2 2026-06-02T20:30:02.959032+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/spent-3-hours-trying-to-get-a-bone-in-ribeye-to-tie-properly-lekk2p 2026-06-02T09:55:04.440583+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/shoutout-to-the-old-timer-at-my-supplier-who-proved-me-wrong-about-bone-dust-epl3es 2026-06-01T07:35:03.388945+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/debate-wet-aging-vs-dry-aging-for-home-butchers-707eyn 2026-06-01T01:30:03.519748+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/learned-the-hard-way-about-bone-dust-on-my-band-saw-yesterday-gztmuf 2026-05-31T18:45:04.524619+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-from-plastic-wrap-to-wax-paper-for-my-counter-aging-setup---huge-differ-yaj2ie 2026-05-31T09:15:04.320785+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/heard-a-guy-at-the-meat-conference-say-dry-aging-at-home-is-a-waste-of-money-i-d-k9jjqa 2026-05-31T01:45:05.601591+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/worst-saturday-ive-had-in-years-with-a-whole-pig-breakdown-lrmwo8 2026-05-29T16:55:04.412837+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/can-we-talk-about-switching-from-a-bandsaw-to-a-hand-saw-for-breaking-down-prima-6eze59 2026-05-29T04:50:03.679953+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/had-a-customer-call-me-out-on-my-ribeye-cuts-and-it-actually-made-me-better-hy1v9k 2026-05-27T05:30:06.291575+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-finally-stopped-wet-aging-my-beef-in-the-cryovac-for-45-days-rwi1a0 2026-05-12T00:20:03.40195+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-old-band-saw-finally-gave-up-after-12-years-of-service-j8m50z 2026-05-11T22:50:03.461542+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/tried-wet-aging-a-ribeye-in-my-home-fridge-for-45-days-ojz4iz 2026-05-11T08:45:05.939923+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/changed-my-mind-about-using-the-bandsaw-for-breaking-down-primals-h31hi9 2026-05-08T22:40:05.68643+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/that-60-boning-knife-i-bought-was-a-total-waste-gdiw6f 2026-05-08T05:20:03.421607+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/band-saw-blade-snapped-mid-cut-on-a-whole-ribeye-yesterday-m89kvq 2026-05-07T13:30:03.520129+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/rant-that-fancy-butcher-shop-downtown-doesnt-know-how-to-age-beef-qna0ii 2026-05-05T13:35:04.502161+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/lost-150-on-a-premium-boning-knife-that-chipped-on-the-first-deer-iv86xi 2026-05-04T23:20:01.872783+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-finally-figured-out-why-my-steaks-were-drying-out-during-aging-3k5g84 2026-05-01T23:55:04.769555+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/psa-a-customer-taught-me-to-feel-for-bone-fragments-instead-of-just-looking-g01ctc 2026-05-01T23:45:04.176309+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/wet-aged-vs-dry-aged-ribeyes-side-by-side-changed-my-mind-on-the-whole-debate-jg6znp 2026-05-01T21:55:04.223023+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/had-to-choose-between-dry-aging-a-ribeye-for-30-vs-45-days-last-month-7ee2we 2026-05-01T07:15:03.931567+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-from-boning-knives-to-straight-shears-for-breaking-down-chickens-and-ne-fiulj1 2026-04-30T04:55:03.838855+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/saw-a-guy-at-the-denver-meat-expo-split-a-lamb-spine-in-one-pass-with-a-cheap-cl-ty3uko 2026-04-27T18:30:02.864763+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/the-cheap-boning-knife-trick-that-saved-my-wrist-last-month-q4d1pw 2026-04-26T20:40:03.7797+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/til-spending-50-on-a-dehairer-was-a-waste-ysi93r 2026-04-26T07:05:03.60041+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-from-electric-to-hand-saws-for-breaking-down-primals-qh8dcy 2026-04-25T22:50:03.49734+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-tried-wet-aging-a-ribeye-roast-for-45-days-just-to-see-what-would-happen-bxua55 2026-04-25T05:40:03.643768+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/warning-dont-bother-with-expensive-bone-saws-for-home-use-hkbpaq 2026-04-25T03:55:04.159672+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/question-about-the-28-day-dry-age-standard-for-ribeyes-w0zd0a 2026-04-22T18:45:08.307855+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-wife-pointed-out-the-way-i-sharpen-my-boning-knife-is-backwards-u6emxs 2026-04-20T04:50:04.626822+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/finally-got-a-clean-split-on-a-full-beef-rib-primal-after-a-year-of-hacking-at-i-67pakx 2026-04-19T03:00:08.901455+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-used-to-think-a-boning-knife-was-just-a-boning-knife-t496mj 2026-04-18T12:50:04.89017+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/heard-a-guy-at-the-supply-house-say-fat-is-flavor-like-its-some-big-secret-its-b-2dp6il 2026-04-17T02:50:04.024479+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/just-hit-500-pounds-trimmed-off-a-single-beef-side-today-my-personal-best-2z02e0 2026-04-15T14:30:04.171829+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-old-boss-in-denver-told-me-to-always-sharpen-my-boning-knife-after-every-sing-vkzjha 2026-04-14T17:50:06.093364+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/the-day-a-corporate-order-nearly-broke-our-shop-xdx7jx 2026-04-14T10:40:05.652457+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-used-to-cut-pork-shoulders-into-big-chunks-for-sausage-wiv2fq 2026-04-11T08:20:07.479316+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-cousins-new-shop-in-spokane-only-uses-a-scimitar-for-breaking-down-primals-ipd0gb 2026-04-08T18:35:05.271495+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/a-regular-at-my-shop-in-milwaukee-said-my-pork-shoulder-cuts-were-too-thick-for--a5422w 2026-04-08T13:10:04.884918+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-used-to-trim-brisket-fat-down-to-a-quarter-inch-now-i-leave-a-full-half-inch-q6ll9j 2026-04-04T22:50:05.662494+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/overheard-a-customer-in-phoenix-call-a-pork-shoulder-a-pork-butt-roast-and-it-th-1k1z8u 2026-04-04T15:20:04.4531+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/tried-a-new-brand-of-boning-knife-and-it-cost-me-a-whole-pork-shoulder-5xtnpf 2026-04-03T06:25:08.521664+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/just-lost-300-on-a-professional-knife-sharpening-service-that-absolutely-wrecked-5srhxw 2026-03-28T08:40:04.466285+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-keep-seeing-folks-over-trimming-pork-shoulder-before-smoking-6wdmdj 2026-03-27T02:20:08.045311+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/an-old-timer-in-omaha-told-me-my-ribeye-trim-was-too-lean-qcn56t 2026-03-27T01:35:05.086564+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/til-my-shop-hit-2000-pounds-of-sausage-made-in-a-single-week-awm4ey 2026-03-26T03:00:10.928471+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/cut-a-whole-beef-round-with-a-new-victorinox-10-inch-breaking-knife-last-tuesday-r4361r 2026-03-23T10:40:07.450168+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/warning-my-new-300-scabbard-sharpener-was-a-complete-waste-tvppq1 2026-03-21T00:55:03.286841+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-band-saw-blade-snapped-mid-cut-on-a-whole-ribeye-yesterday-afternoon-c39zco 2026-03-20T19:05:03.05518+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/psa-my-band-saw-blade-snapped-mid-cut-on-a-40-lb-pork-shoulder-friday-morning-wf64c1 2026-03-20T08:00:22.729633+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/i-finally-stopped-using-a-scabbard-for-my-boning-knives-after-a-trip-to-a-big-pl-uku0oe 2026-03-20T02:15:10.007555+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/switched-from-a-6-inch-boning-knife-to-a-9-inch-breaking-knife-for-primal-breakd-881iw3 2026-03-12T12:20:07.25428+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/update-i-thought-hanging-beef-for-14-days-was-just-a-waste-of-time-ycc39l 2026-03-10T02:25:07.175252+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/vent-i-never-appreciated-back-fat-until-today-a7ds0j 2026-03-08T16:01:00.518949+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/a-roadside-butcher-stall-in-morocco-changed-how-i-source-my-spices-icruwe 2026-03-08T07:45:46.523601+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/vent-my-cousin-thinks-he-can-run-the-counter-without-knowing-basic-cuts-gqos2l 2026-03-05T14:31:15.812758+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/finally-got-the-hang-of-dry-aging-beef-like-my-granddad-taught-me-z20wj0 2026-03-03T17:30:53.817706+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/a-goose-tried-to-steal-my-brisket-during-the-town-cook-off-5ayufs 2026-03-03T13:55:55.475824+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/seeing-a-shift-towards-bone-in-roasts-at-my-counter-6nxlhx 2026-03-03T12:26:00.511545+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/why-does-my-venison-jerky-always-come-out-either-bone-dry-or-rubbery-d6hwiq 2026-03-02T08:50:19.362799+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/always-dumped-our-fat-trimmings-but-a-composting-talk-got-me-rethinking-2d7kvs 2026-03-01T19:40:44.508335+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/warning-i-began-using-a-temp-probe-daily-and-found-my-cooler-was-on-the-fritz-kelk8a 2026-03-01T16:20:50.340256+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-sister-thought-she-could-tenderize-steak-with-a-hairdryer-and-now-were-orderi-tgz22l 2026-02-27T18:52:09.516969+00:00 weekly 0.6 https://thecommunityguide.com/c/butchers/my-son-helps-after-school-and-its-affecting-our-relationship-003nu8 2026-02-25T21:00:46.317226+00:00 weekly 0.6