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That talk with a retired logger in Bend made me rethink my saw chain angle
He watched me sharpen for 20 minutes at his shop and said my cutter angles were too square, costing power and heating the bar on my 28 inch. I checked his setup against mine on a fat maple yesterday and the difference was night and day, anyone else get schooled by the old guys on filing depth?
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victor_perry901mo ago
Nope. Old guys are just stuck in their ways. Square cuts fine if you know what you're doing.
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