Visited a friend's house and he reheated leftover pizza in the air fryer, it changed my mind completely.

I always thought air fryers were just a gimmick for fries, but that pizza came out crispy on the bottom and the cheese was still melted perfect, not rubbery. Has anyone else had a specific food totally win them over to air frying?

2 comments

2 Comments

the_barbara16d ago

3 times out of 5 the cheese gets blown off the pizza in mine and it's a mess to clean up. Still prefer the oven or a cast iron pan for reheating slices.

elizabethhart15d ago

Bet you could wrap that pizza in foil to keep the cheese from flying off.